Starter

Koi Mixed Platter (N,SE,S,G): A selection of Chicken Satay served with creamy coconut & peanut sauce, Deep-fried Spring Rolls, Prawn on Toast, Prawn Tempura served with sweet chili sauce and Side Thai Carrot Salad.

Main Courses

Choice of chicken curry: Massaman, Thai Red, Thai Green, Paenang or Jungle Curry

Pad Med Ma Muang Him Ma Pharn – Chicken Cashew Nut (F,C,N)

Pad Priew Wan - Sweet and Sour King Prawns (F,C)

Thai Jasmine Rice or Stir-Fried Egg Noodles

Price for two

£60.00
* Choice of chicken curry:

* Rice or Noodles:

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(V) Vegetarian

ALLERGY KEY:

[P] Peanuts
[G] Gluten
[S] Soya
[L] Lupin
[F] Fish
[Mo] Molluscs
[Ce] Celery
[N] Nuts
[M] Milk
[E] Eggs
[SD] Sulphur dioxide
[C] Crustaceans
[Mu] Mustard
[Se] Sesame seeds
[*] May contain allergens.

We cannot guarantee that any items are completely allergen-free due to being produced in a kitchen that contains ingredients with allergens as well as products that have been produced by the suppliers. Any guests with an allergy should be aware of this risk and should ask a member of the team for information on the allergen content of our food.